CQC assessment team is auditing to the South-day aviation industry company on-site

Recently, the Hunan South-day aviation industry company passed the scene assessment of HACCP system organized by the china quality certification center ( CQC )Hunan examination center. It becomes the first catering enterprises which get through HACCP system certification. Hunan South-day business aviation company founded in 1993, the tenet of the company is  "first-class living, and first-class service". For the purposes of "scientific management, quality security, continuous improvement to meet the needs" anis an advanced equipment, advanced technology, advanced management modern aviation catering enterprises.the Company put the food safety as a lifeline, from April this year, taking the lead in the introduction of peer conventional international HACCP food safety and health system standards established "air hot meals, cold, dim sum meal and pasta production processing" safe sanitation assurance system : daily for operatives hygiene, raw materials, finished products, such as tableware strict health checks for food production time, temperature, duration of storage, there are also strict provisions have bought agricultural rapid detection device, and gradually establish a perfect laboratory to ensure the safety of food raw materials and finished products; Companies also focused on food quality , released tracking survey feedback form in flight , know the visitor’s satisfaction degree on food timely , providing personalized catering services. Through more than five months of system operation, the food safety awareness of staff has increased, and was praised by the flight crew and passengers because of the effective food safety quality control.